We serve the finest of Imported and Domestic Ales and the best of Traditional British Faire...
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A Great British Pub and Restaurant.

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Pub House Specialties

 PUB POT ROAST

Boneless braised short ribs slow cooked in a port wine reduction. Served with mashed potatoes and roasted root vegetables

ANGEL HAIR POMODORO

Roma tomatoes sauteed in olive oil, garlic and fresh basil. Crowned with your choice of chicken or shrimp over a bed of angel hair pasta. Served with garlic bread.

CHICKEN MARSALA

Boneless pieces of chicken breast sauteed with marasala wine sauce, mushrooms and angel hair pasta. Served with garlic bread.

CHICKEN PARMESAN

Breaded chicken breast with marinara sauce and spaghetti.

NEW YORK STEAK

Charbroiled to your liking and topped with a bleu cheese butter, red skin smashed potatoes and fresh seasonal vegetables.

 

 

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